Recipe of Speedy Braided Chicken bread
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Braided Chicken bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Braided Chicken bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Braided Chicken bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Braided Chicken bread is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Braided Chicken bread estimated approx 25 minutes prep time:-around an hour.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Braided Chicken bread using 27 ingredients and 4 steps. Here is how you cook it.
#toc1 #cookpadindia #kidsspecial
Nowadays kids are very optimistic about choosing their meals or snacks. And regular meals seems boring to them so they wish to eat something delicious & tempting in their meals.so yeah baking takes time but at the end it’s worth it ..! Do try out this delicious recipe…!
Ingredients and spices that need to be Take to make Braided Chicken bread:
- For the dough :-
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 tablespoon oil
- 1/2 teaspoon baking powder
- 3-4 tablespoons Lukewarm milk
- To proof yeast :-
- 1 teaspoon active dried yeast
- 4 tablespoons lukewarm water
- 1 teaspoon sugar
- For garnishing:-
- 2 pinch sesame seeds(till)
- 2 pinch nigella seeds (kalonji)
- 1 egg (for egg wash on bread prior baking)
- 1 tablespoon melted butter to brush after baking
- For chicken stuffing:-
- 150 grams breast chicken minced
- 1/2 onion
- 1 tablespoon oil
- 1/2 teaspoon tandoori masala
- 1 teaspoon salt
- 1/2 teaspoon turmeric powder
- 1 teaspoon red chilli powder
- 1/2 teaspoon ginger garlic paste
- 1 teaspoon vinegar
- 2 tablespoons coriander leaves
- 1/2 cup water to cook
Instructions to make to make Braided Chicken bread
- Firstly mix yeast,sugar,lukewarm water and let it rest for 10 minutes to activate.once it’s fluffy & bubbles form a layer it’s ready to use.in a bowl add all-purpose flour,salt,baking powder roughly toss it next add the yeast mixture and mix it until well incorporated gradually add milk little by little and knead the dough drizzle some oil cover it with a cling wrap & set aside.
- Around 40 minutes the dough will be double in size punch it and knead again for 2 minutes and make 3 balls.in the mean time while the dough was activating I have done my work whisked egg for egg brush & cooked chicken adding all ingredients cook until chicken is tender.now take a rolling mat and roll each ball slightly thick and to the center add chicken stuffing and cut strips all around to cover the bread.slip each strip cris & cross press it.
- Finally egg brush the breads & sprinkle sesame seeds,nigella seeds.I have preheated my oven for 5 minutes line a baking try with a cooking sheet and set the breads carefully.pop the try in the oven and let it cook for 15-20 minutes.once it’s nice & golden butter brush them and let it settle for 5 minutes normally.it’s definitely a treat for eyes as kids love creative things especially when it’s homemade..!
- Our tempting & inviting braided chicken bread is ready to serve with tomato ketchup or as it is looks delish….!
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