Steps to Make Perfect Chicken kebab
Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Quick Chicken kebab. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken kebab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken kebab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Chicken kebab estimated approx 50mins.
To get started with this recipe, we have to first prepare a few ingredients. You can have Chicken kebab using 13 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Chicken kebab:
- Boneless chicken breast cut into chunks
- to taste Maggi
- Curry
- Dry coriander powder
- Garlic powder
- Ginger powder
- Onion powder
- White pepper powder
- Black pepper powder
- Nigerian hot grinded pepper
- Oil
- I red bell and green bell peppers (cut into medium sizes)
- Skewers
Instructions to make to make Chicken kebab
- In a rubber add in your cut chicken breast...add in your spices...then mix everything together
- Then add in little oil and mix well put in the fridge and let it marinate for 4 hours....then cut your bell peppers...when the meat fully marinated skew them on the skewers with the peppers and place on a baking try
- Bake in oven untill tendered... enjoy yum yum yum... it's easy and super tasty
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So that is going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Chicken kebab. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!