Easiest Way to Make Any-night-of-the-week Chicken broast

Chicken broast

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Favorite Chicken broast. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken broast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken broast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken broast is 4-5 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken broast estimated approx 1 hr.

To begin with this recipe, we must first prepare a few ingredients. You can cook Chicken broast using 13 ingredients and 14 steps. Here is how you cook it.

#recreate This is very yummy fast food and easy to make.

Ingredients and spices that need to be Get to make Chicken broast:

  1. 1 kg chicken
  2. 1/2 cup all-purpose flour
  3. 1/2 cup corn flour
  4. 1/4 cup rice flour
  5. 1 tsp salt
  6. 1 tsp red chilli powder
  7. 1 tbsp chicken powder
  8. 1 tsp black pepper powder
  9. 1 pinch baking soda
  10. 1/2 cup milk
  11. 1/2 cup water
  12. 1/4 cup white vinegar
  13. Oil for frying

Steps to make to make Chicken broast

  1. Mix all the dry spices in a bowl salt, black pepper, red chilli powder, black pepper powder, chicken powder. Keep a side
  2. Now take a large bowl and add chicken pieces into it. (stabb pieces with knife so that masala panetrate into it)
  3. Add half of dry spice powder into chicken and rubb for 5 minutes
  4. Now add vinegar in chicken pieces and mix. Keep 1 hr for marination
  5. Now take a separate deep bowl and add all-purpose flour, rice flour and corn flour and mix very well.
  6. Now add rest of the dry spices mix into the flour and add baking soda as well. Mix well and keep a side
  7. On the other hand take another bowl and milk into it and add 1/2 cup water into milk and keep a aside
  8. After marination take out chicken pieces and coat into flour mixture by rubbing with hands and repeat the procedure with all pieces. Keep them in a tray
  9. Now dip pieces one by one in milk mixture and take out immediately and coat once again with flour mixture. Repeat the procedure with all pieces and keep a side
  10. Now take a deep wok and heat oil into it
  11. Now deep fry coated chicken pieces till light golden and take out. Keep in strainer.
  12. When all pieces fried once. Deep fry them again for few minutes till golden brown color achieved.
  13. Take out and keep in strainer so that extra oil drained well
  14. Serve with French fries, buns and chilli garlic sauce

Additionally you will find as your own experience and confidence develops that you will see yourself increasingly more usually improvising as you go and adjusting recipes to meet your personal preferences. If you'd like less or more of ingredients or want to earn a recipe somewhat more or less spicy in flavor you can make simple alterations along the way so as to attain this goal. Put simply you will start in time to create meals of one's very own. And that's something which you wont of necessity learn when it comes to basic cooking skills to beginners however you'd never learn if you didn't master those simple cooking abilities.

So that is going to wrap it up with this exceptional food Recipe of Quick Chicken broast. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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