Simple Way to Make Homemade Cripy popcorn chicken
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, How to Prepare Ultimate Cripy popcorn chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cripy popcorn chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cripy popcorn chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Cripy popcorn chicken using 8 ingredients and 4 steps. Here is how you cook that.
super crispy yummy recipe.my kidz love it😋#teatimemenu
Ingredients and spices that need to be Take to make Cripy popcorn chicken:
- chicken thigh 2 full cut into strips of 2 inches
- 1 table spoon soya sause
- salt 1/4 teaspoon or to taste
- red chilli powder half teaspoon
- 1 cup Corn flour
- 1 teaspoon garlic powder
- baking powder 1/4th tablespoon
- 1 egg
Instructions to make to make Cripy popcorn chicken
- Marinate chicken with salt red chilli powder saya sauce 1 egg for 15 to 20 minutes
- Heat oil.take one cup all purpose flour/maida.add 1/4th teaspoon salt,half teaspoon red chilli powder, half teaspoon garlic powder and 1/4tablespoon baking powder
- Take marinated chicken.cover with dry mixture.add in hot oil.
- Fry until golden and crispy.serve hot with tea.very easy and quick recipe.taste so good.
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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Quick Cripy popcorn chicken. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!