Step-by-Step Guide to Make Super Quick Homemade Chicken buns
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, How to Make Speedy Chicken buns. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken buns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken buns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Chicken buns using 13 ingredients and 8 steps. Here is how you can achieve that.
Soft yeast buns with a yummy saucy filling.. This yeast dough recipe can be used for all your breads, savouries and even cinnabons
Ingredients and spices that need to be Make ready to make Chicken buns:
- Yeast Dough
- Step 1: Mix 1 packet yeast 1tsp.sugar 1tsp salt 1tbls warm milk
- Step 2: 1/2 cup oil 4 tbls sugar combine and mix
- Step 3: 1cup water 1cup warm milk Mix
- 4-5 cups flour
- Chicken filling
- 2 medium potatoes(peel, small cubed and washed)
- 1 onion- grated 1/4 green pepper - cubed
- 1 kg fillet cut into small cubes 1 tomato - finely diced
- 1/4 cup corn 1 tsp crushed garlic 1 tsp rough salt
- 1/4 tsp turmeric powder 2 tsp chilli powder 1 tsp crushed chillie
- 1/2 tsp chicken spice 2 Tblsp lemon juice 2 Tblsp mayonnaise
- 2 Tblsp spicy sauce of choice
Steps to make to make Chicken buns
- For the yeast dough, combine steps 1,2 and 3 together.. And add 4-5 cups flour to make a soft and slightly sticky dough.. Leave to rise for +-2 to 3 hours or until double in size
- For the filling:
- Fry potatoes and set aside..In a pot, braise onions in butter/ghee till pinkish colour.. When almost done, add in green peppers and sauté.. Add chicken with all spices and sauces in a dish.. Add in tomatoes and corn to chicken as well.. When onions is done, add in chicken with all ingredients(as well as fried potatoes) and cook till water has dried out.. Filling must be dry for making the buns.. Cool filling and then make buns
- Roll dough into small balls
- Flatten one in the palm of ur hand and add in a tsp of chicken filling(make sure u do not put too much filling as this will cause breaking and buns to pop)
- Pinch opposite ends together
- Pinch remaining ends together as well and twist bottom to close.
- Brush with beaten egg and lil milk and sprinkle with herbs.. Bake on 180 for +-10mins or till brownish in col
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So that is going to wrap this up for this special food Steps to Make Quick Chicken buns. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!