Steps to Make Quick Spanish Chicken
Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Perfect Spanish Chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Nutritious cooking can be difficult as many folks do not want to spend some time preparing and planning meals our families will not eat. At precisely the exact same time, we want our own families to be healthy so that we are feeling compelled to learn new and improved ways of cooking healthy foods for the family to love (and unfortunately in a few instances scorn).
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Many things affect the quality of taste from Spanish Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spanish Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spanish Chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can have Spanish Chicken using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Spanish Chicken:
- 2 Large chicken breasts
- 50 g Chorizo (7 syns)
- 1/2 bag Baby potatoes
- 1 Red pepper, chopped
- 1 Small courgette, sliced
- 1 Onion, chopped
- 1 Tbsp tomato puree
- 1 Tbsp oregano
- 1 Tbsp smoked paprika
- 1 Garlic clove, crushed
- 100 ml chicken or red wine stock
Instructions to make to make Spanish Chicken
- Pre-heat the oven on 180 degrees. In a deep saucepan fry the chorizo, onions and peppers on a medium heat for 5 mins until the onions start to brown and the oils release from the chorizo.
- Cut the chicken breasts in half and slice up the potatoes and add them along with the garlic, oregano, paprika, stock and tomato puree to the saucepans and stir well.
- Remove from the heat and transfer the contents to an oven proof dish (if your saucepan can't be put directly into the oven) bake in the oven for 20 mins until the chicken is cooked through.
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So that is going to wrap this up for this special food Steps to Make Homemade Spanish Chicken. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!