How to Prepare Perfect Chicken pie

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning Chicken pie. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Chicken pie using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Chicken pie:

1. 2 cups maida
2. 2/3 cups softened butter
3. 1 teaspoon salt
4. 1 egg beaten
5. as required Leftover chicken or mutton minced
6. 6 tablespoons chilled water from fridge

Instructions to make to make Chicken pie

1. Mix the flour and salt together. Keep on adding the soft butter with a spoon and mix them very well with the flour.
2. Then keep on adding 2 tablespoons of water and kneading the dough. Repeat the process until the dough is formed.
3. Roll out the dough and place on the moulds. Stuff with cooked chicken mince. You may also use left over meat. With a knife scratch out the excess dough from the moulds. Decorate as you wish to. Brush with egg wash before putting in the oven
4. Pre heat the microwave oven and bake the pies at 220 degrees for 20 minutes. Let it cool down after taking out from the oven. De mould them carefully and serve.

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So that is going to wrap it up with this exceptional food Simple Way to Make Quick Chicken pie. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!