Recipe of Speedy Sig's Chicken and Red Pepper with Rice

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Any-night-of-the-week Sig's Chicken and Red Pepper with Rice. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sig's Chicken and Red Pepper with Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sig's Chicken and Red Pepper with Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sig's Chicken and Red Pepper with Rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Sig's Chicken and Red Pepper with Rice using 11 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Sig's Chicken and Red Pepper with Rice:

1. 4 chicken breast, skin removed
2. 3 pointed red peppers
3. 3 onions of choice (not spring onion)
4. 2 tablespoon each honey and mustard
5. 1 teaspoon dried coriander
6. 1 unwaxed lemon
7. 1 tablespoon olive oil
8. 75 gr rice per person (300grams for 4 people)
9. 1 vegetable stock cube to add into water for rice
10. Water for boiling rice
11. Pinch each of pepper, salt and paprica for seasoning chicken

Steps to make to make Sig's Chicken and Red Pepper with Rice

1. First preheat your oven to 180°, make the marinade in the meantime. Add mustard, oil, and garlic into a bowl mix well. Rub the chicken with this marinade, leave it at least for 30 minutes or more if you like. Add the chicken into a baking dish pour over marinade. Place in oven, cook until just cooked as you dont want it to turn out dry.
2. Slice the onions and red peppers cook them in a little oil to soften them. In the meantime boil water for rice, add stock cube. Simmer until just cooked, take of stove add into serving bowl
3. Quarter the lemon, drizzle juice over peppers. It should almost taste like a sweet and sour dish. Remove meat from pan add to peppers.Serve with rice.

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So that is going to wrap it up with this exceptional food How to Prepare Homemade Sig's Chicken and Red Pepper with Rice. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!