Easiest Way to Make Super Quick Homemade Chicken Buns

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Chicken Buns. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Buns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Buns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Chicken Buns using 17 ingredients and 10 steps. Here is how you can achieve that.
We eat burgers in restaurants and public points.... Sometimes we can't go outside but we want to eat something like that so I tried these chicken buns for the 1st time and can't tell u howwww delicious they areeeeee😋
Ingredients and spices that need to be Make ready to make Chicken Buns:
- 2 cups Meda
- 1 tea spoon Salt
- 1 1/2 table spoon Yeast
- 2 table spoon Sugar
- 2 spoon Oil
- 1 Egg
- 1 cup Warm Milk
- Half kg Chicken qeema
- 1 Onion (crushed)
- As per taste Salt
- 1 tea spoon Black pepper
- 1 tea spoon Red chilli
- 3 spoon Tomato katchup
- 1 table spoon Soya sauce
- Chaddar cheese
- Mozrella cheese
- 2 egg yolk
Instructions to make to make Chicken Buns
- Take a bowl and add 2 cup all purpose flour, 2 table spoon yeast, 2 spoon sugar, 2 spoon oil, salt and one egg. Knead the dough with warm milk. Marinate the dough for 2 hours or until resized in double
- Now make round shape pera and merinate for 10 mint
- Take a pan and add 2 spoon oil in it and add onion
- Then add chicken qeema in it untill it changes it's colour.
- Now add salt,black pepper, red chilli, soya sauce, tomato katchup in it. Cool it and add cheeses in it...
- Now take that marinated pera and make round shape bread in bun size
- Keep chicken qeema on it and make buns
- Apply egg yolk on the buns and sprinkle seeds on it. Keep it on a oil greeced plate with paper
- Preheat the cooker/pateela or oven and keep them in it. Bake for 15 mints
- Yummy and delicious chicken buns are ready to eat
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So that is going to wrap it up for this special food How to Prepare Super Quick Homemade Chicken Buns. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!