Steps to Prepare Award-winning Chicken Cheese Pizza from scratch

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Chicken Cheese Pizza from scratch. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Cheese Pizza from scratch, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Cheese Pizza from scratch delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Cheese Pizza from scratch is 3 Medium Pizzas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Cheese Pizza from scratch estimated approx 1.5 hours.
To get started with this particular recipe, we must prepare a few components. You can cook Chicken Cheese Pizza from scratch using 26 ingredients and 6 steps. Here is how you cook that.
Inspiration was lockdown and love for Pizza! The aroma when you cook this recipe will surely remind of you of PizzaHut/Dominos . Not too difficult to make and a good way to enjoy with your family at home..
Ingredients and spices that need to be Prepare to make Chicken Cheese Pizza from scratch:
- For Base:
- 2.5 cup All-purpose Floor
- 1 tbsp Olive Oil
- 1 tbsp Dried Yeast
- 1 tbsp Sugar
- 1/2 tbsp Salt
- For Pizza Sauce:
- 1 ripe Tomato
- 2 tsp Olive Oil
- 3 tsp Tomato ketchup
- 1 tbsp Garlic Salt
- 1/2 tbsp Pepper Powder
- 1 tbsp Oregano
- to taste Salt
- For Toppings:
- 200 gms Mushrooms each sliced into four
- 1 capsicum finely chopped
- 1 Onion cut into rings
- 1 Zuchhini finely chopped
- 500 gms boneless chicken
- 1 tsp finely chopped garlic
- 3 tsp Oregano
- 1 tsp Soya Sauce
- 1/2 tsp pepper powder
- 200 gms Mozarella Cheese
- 1 tbsp ginger garlic paste
Instructions to make to make Chicken Cheese Pizza from scratch
- Take two and a half cups of water and heat it till it's lukewarm. Start prrofing the yeast by mixing it along with sugar into lukewarm water. Leave this mix until the yeast is frothy and active.
- Take a bowl and mix the activated yeast, olive oil and salt with all-purpose floor to make it a soft dough. Don't over-knead the dough. Knead till you are able to make one single large ball of dough that doesn't stick to the bowl. If you think it's too dry, add a little bit of plain water but make sure you don't leave the dough too wet. Cover the dough with a wet cloth and leave it aside for two hours so that the dough raises well.
- To prepare pizza sauce, heat olive oil in a wok. Add garlic, tomatoes, salt, oregano and pepper powder. Cook till the tomatoes soften. Add tomato ketchup. Grind this mixture once it's cooled.
- Marinate the chicken (cut into long slices) in soyasauce, black pepper, salt, ginger garlic paste. Shallow fry in a wok.
- Spread the pizza dough into a 12 inch round base. You can use a Chapati Rolling pin. Take 1 tsp of prepared pizza sauce and spread it on the base. Add a pinch of oregano and add all the other toppings. Grate Mozarella cheese evenly on the pizza.
- Preheat the oven at 375 degrees F. Bake the pizza for 15 minutes or till the cheese turns golden. Enjoy your pizza hot!
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