Steps to Make Super Quick Homemade Chicken tikka

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Chicken tikka. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken tikka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken tikka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken tikka is 3 to 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken tikka estimated approx minutes.

To begin with this recipe, we must prepare a few ingredients. You can have Chicken tikka using 19 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Chicken tikka:

1. 1 whole Chicken cut into leg and thigh pieces or regular pieces
2. 1 1/2 tsp Salt
3. 1 tsp black powder
4. 2 tsp red chilli powder
5. 1 tsp cumin powder
6. 1/4 tsp turmeric powder
7. 2 tbsp lemon juice (fresh)
8. 2 tbsp vinegar
9. 1/2 tsp garam masala powder
10. 1 tbsp green chili powder
11. 1 tsp coriander powder
12. 2 tbsp oil
13. 1 tbsp Kashmiri mirch powder
14. 1 tsp white pepper powder
15. 2 tbsp cream
16. 2 tbsp yogurt
17. 1 tsp chicken powder
18. 1 tsp onion powder
19. 1 tbsp ginger garlic paste (fresh)

Instructions to make to make Chicken tikka

1. Add horizontal cut on your chicken pieces to make sure all the marination go right in.
2. In a bowl and mix all the remaining listed ingredient to make your marinate.
3. In a flat dish, add all your chicken pieces and rub the marinade generously on all of them. Make sure you cover all cuts and edges.
4. Cover the chicken or refrigerate for 8 hours or overnight.
5. Take out the chicken 20 to 30 minutes before cooking and bake in preheated oven at 180C for 30 to 40 minutes

While that is in no way the end all be all guide to cooking quick and easy lunches it is good food for thought. The hope is that this will get your creative juices flowing so you may prepare excellent lunches for your family without the need to perform too much heavy cooking from the process.

So that is going to wrap it up for this exceptional food Easiest Way to Prepare Super Quick Homemade Chicken tikka. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!