Recipe of Perfect Chicken cheese tikka
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Ultimate Chicken cheese tikka. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken cheese tikka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken cheese tikka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Chicken cheese tikka using 7 ingredients and 5 steps. Here is how you can achieve that.
#Ramadan special with huma.
Ingredients and spices that need to be Take to make Chicken cheese tikka:
- Chicken tikka cut lgaln
- 4 tbl spn sirka
- 2 tbl spn Lemon juice
- 3 tbl spn tikka masala
- 2 cheese slices
- 2 tbl spn oil
- 1 tbl spn adrak lehsun pest
Steps to make to make Chicken cheese tikka
- Tikke MN oil tikka masala adrak lehsun pest sirka lemon juice achi tarhan lga kr marinate krden 2ghnte k liye.
- Ab ek Pan MN tikka rakhn slow flam pr dhk kr steam mn pkaen 10 mint
- Tikka gal jae to hlka sa stove pr stand rakh kr seenk ln ab phir Pan MN taken upar cheese slices rakh kr phir 2mints steam MN pkaen jb tak cheese melt na house.
- Chhen to tikka 30 mint bake krln 180 c pr or phir cheese slices rakh kr upar ki gril on krden just for 2mints. Tyar h yummy chicken cheese tikka. Remember me in ur prayers.
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So that is going to wrap this up with this exceptional food Steps to Prepare Perfect Chicken cheese tikka. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!