Recipe of Super Quick Homemade Golmorich Chicken Bengali style black pepper chicken
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Golmorich Chicken Bengali style black pepper chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Let us face it, cooking isn't a priority from the lives of every man, woman, or child on the planet. In reality, far too individuals have forced understanding how to cook important within their lives. This means that people often rely on foods and boxed blends instead of just taking the time to prepare healthful meals for our families and our own personal enjoyment.
The same is true for lunches whenever we usually add to your can of soup or box of macaroni and cheese or any other such product as opposed to putting our creative efforts into building an instant and easy yet delicious lunch. You may notice many thoughts in this guide and the hope is that these ideas won't only allow you to get off to a great beginning for ending the lunch R-UT we all seem to find ourselves in at some time or another but in addition to try new things all on your very own.
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Many things affect the quality of taste from Golmorich Chicken Bengali style black pepper chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Golmorich Chicken Bengali style black pepper chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Golmorich Chicken Bengali style black pepper chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Golmorich Chicken Bengali style black pepper chicken estimated approx 30min.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Golmorich Chicken Bengali style black pepper chicken using 16 ingredients and 9 steps. Here is how you can achieve it.
Recipe Link: https://youtu.be/_znmGbCrqdk Let’s welcome much waited mansoon. During the rainy days, we dislike to go out and want to eat some spicy food without much efforts to cook. Why not in the rainy season give a treat to the taste buds, making some aromat-spicy food at home. Try my new recipe ‘GOLMORICH CHICKEN.’ It is very easy to cook and common ingredients are used, which are mostly available at home. #CuisineGhar is happy to share the recipe with all of you so let's start...enjoy. Please visit my YouTube channel 'CuisineGhar’ to watch the video of the recipe. Appreciate you likes and comments. Thanks
Ingredients and spices that need to be Take to make Golmorich Chicken Bengali style black pepper chicken:
- 400 gm chicken (medium cut)
- 4 potatoes (half)
- 2 tsp turmeric powder
- 4 tsp black pepper powder
- as needed salt
- 2 tsp lemon juice
- 50 ml white oil
- 20 whole black pepper seeds
- 15 curry leaves
- 2 green chilli (optional)
- To make a paste
- 1 onion (medium size)
- 1 tomato (medium size)
- 5 gm garlic cloves
- 5 gm ginger
- 2 dry chilli
Steps to make to make Golmorich Chicken Bengali style black pepper chicken
- At first, grind black pepper seeds on a stone grinder and make a powder. Homemade grinned powder gives nice aroma and taste. Alternately, you can use packaged readymade black pepper powder.
- Next, marinate the chicken pieces with lemon juice, turmeric powder, salt and black pepper powder. Mix the ingredients and leave it for 30min.
- Peel off the skin of potatoes and cut into half. Marinate the potatoes with turmeric powder and salt. Apply a thin coat of the ingredients using hand.
- Take a pot, heat oil and fry the potatoes until golden brown, keep it aside. Medium gas stove flame is recommended.
- In the same oil, sauté the whole black pepper seeds and curry leaves until nice aroma comes out. Fry tomato, onion, ginger, garlic and red chilli paste together until the oil is surfaced.
- Then add the marinated chicken, sprinkle salt to taste and turmeric powder and cook until half cooked. You can cover with a lid for fast cooking and to save cooking gas. If you are covering with a lid, once you take off the lid, slightly water will discharge from the chicken, then continue to cook until the water is vaporised.
- Add the marinated potatoes, cook for a while and then add water according to your preferred quantity of gravy. Cover with a lid and leave it until the chicken and potatoes are fully cooked or soften. Please don’t forget to monitor and check it periodically.
- Mix black pepper chicken powder with small amount of water and add to the gravy and stir. Further, add fresh few curry leaves and green chilli; cover with a lid, leave it for 5-10min and switch off the gas.
- The Golmorich Chicken is ready to serve and it can be served with steam rice, chapati or paratha.
While that is in no way the end all be guide to cooking quick and easy lunches it is very good food for thought. The expectation is that will get your creative juices flowing so that you are able to prepare excellent lunches for the family without having to do too horribly much heavy cooking from the process.
So that's going to wrap it up with this exceptional food Simple Way to Prepare Favorite Golmorich Chicken Bengali style black pepper chicken. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!